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Mouth Watering Seafood Dishes

Food Is Love

There is nothing better than walking into your kitchen to a smell of Seafood you never witness a day in your life. The butter, green onion, lemon pepper, lemons, Tony’s Seasoning and my very own Louisiana Crab and Seafood boil, will give your house a smell like heaven. Hello world I’m Mario J and The 1st Dish I Am Introducing Is My favorite. The Lobster Boil. Topped with melted butter, sprinkles of parsley flakes, steamed lemons on the side your plate with cocktail sauce will make your imagination run away with you. Your 1st bite will make your scream Yes! Delicious! Speaking of great tasting shellfish, seems like everyone loves shrimp now of days. I have created an amazing head over hills Louisiana Traditional Platter for all my shrimp lovers. Boiled Shrimp, Corn and Potatoes. The Taste Of The Gulf. This dish will make your bad day turn into a luxurious adventure of the sea. Boiling Headless Shrimp glazed with Louisiana Swamp Dust served alongside corn & potatoes with a mean cajun kick will have you lost of a finger. That Good !

Smooth Sailing

What’s a better way to feel than having a good drink, served in all flavors and sizes but when your in a good mood for having a real relaxed drink to enjoy with a meal, things can get a little awkward. There are some less stiffer drinks along wit some great cocktails that can make your dining experience more satisfying. The flavors bring out your best life, giving you a locked in experience and a smile that even those shrimp and lobster you been having your whole life couldn’t take a way.

Rolling With The Sea

They say that you haven’t seen nothing until you seen the bottom of sea. Well let me get you seated and take you on an adventure that has the seaside in one eye and the world in another. Hi Mario J here and Welcome to Mario’s ! The luxurious “where the sea comes along with you” seafood food truck. Now I know everybody is in the food trucking business everywhere across the nations but Mario’s is a different kind of food truck more like a venue. 30 seats 30 tables on a double decker truck with dividers for riding luxury aesthetic. The kitchen has two grills, four burners, and 3 full sized freezers (2 on bottom deck 1 on top deck). In our dine in area we have a remarkable Poseidon sea collection, 3d windows, 6 flat screens, an outside the window(while parked) bar and a stage for a live jazz band. If you’re passionate about seafood and want to enjoy it luxuriously Mario’s is the place you want to be. For reservations visit insidemariosworld.com

Introduce Yourself (Example Post)

This is an example post, originally published as part of Blogging University. Enroll in one of our ten programs, and start your blog right.

You’re going to publish a post today. Don’t worry about how your blog looks. Don’t worry if you haven’t given it a name yet, or you’re feeling overwhelmed. Just click the “New Post” button, and tell us why you’re here.

Why do this?

  • Because it gives new readers context. What are you about? Why should they read your blog?
  • Because it will help you focus you own ideas about your blog and what you’d like to do with it.

The post can be short or long, a personal intro to your life or a bloggy mission statement, a manifesto for the future or a simple outline of your the types of things you hope to publish.

To help you get started, here are a few questions:

  • Why are you blogging publicly, rather than keeping a personal journal?
  • What topics do you think you’ll write about?
  • Who would you love to connect with via your blog?
  • If you blog successfully throughout the next year, what would you hope to have accomplished?

You’re not locked into any of this; one of the wonderful things about blogs is how they constantly evolve as we learn, grow, and interact with one another — but it’s good to know where and why you started, and articulating your goals may just give you a few other post ideas.

Can’t think how to get started? Just write the first thing that pops into your head. Anne Lamott, author of a book on writing we love, says that you need to give yourself permission to write a “crappy first draft”. Anne makes a great point — just start writing, and worry about editing it later.

When you’re ready to publish, give your post three to five tags that describe your blog’s focus — writing, photography, fiction, parenting, food, cars, movies, sports, whatever. These tags will help others who care about your topics find you in the Reader. Make sure one of the tags is “zerotohero,” so other new bloggers can find you, too.

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